Daily Bulletin, Thursday, November 7, 2019
High School Daily Bulletin - Thursday, November 7, 2019
FFA Greenhand Breakfast, Thursday, Nov. 7th in the Ag shop. Start cooking at 6:45 am.
FFA Area Barnwarming dance is Friday, Nov. 8th. Bus leaves at 5:30 pm and will return about 11 pm.
The next ACT test will be December 14th. You must register at ACT.org by 11/8 to be able to test.
Come check out the Lost and Found box in the office if you are missing items! Anything not claimed this week will go to the bargain barn!
THE BIG BAD MUSICAL play is this week! Come watch the trial of the Big Bad Wolf!
Dress Rehearsal for MS 12:30 pm Friday 11/8
Saturday night at 7 p.m. with the Advertising class offering dinner from 5-7 p.m.
Sunday Matinee 2:00 p.m. with desserts sold by the Advertising class during intermission..
The State Cheer Competition is November 16th at Lindenwood University. See Mrs. Hollon if you would be interested in riding a Pep Bus.
PC will be hosting a Varsity Basketball Jamboree on Saturday, November 16th. Teams attending will be Brashear, Mercer and Schuyler! Get out and support your Midgets!
Students wanting to attend the FBLA/DECA field trip on November 12th, must sign up on the sheet hanging In the hall between Mrs. Fitzpatrick and Mrs. Schoonover’s room. Your club dues have to be paid and the cost of the tour to Arrowhead is $20 and has to be paid when one signs up. The first 50 students to sign up and PAY are goIng on the trip due to space limitations.
We will have a speaker represented by Pure Freedom here to talk to students in an assembly on Friday, 11/11. High schoolers will go from 8:30-9:15 in the middle school auditorium.
Follow Your Midgets!
Friday: District Football at Scotland County (3:45 pm bus) 7 pm
Thursday: FBLA Officers
Thursday: FBLA Meeting
Friday: NHS Officers - HS Library
Breakfast Today: Brown Sugar Pop Tart/ Strawberry Banana Yogurt/ Sliced Peaches/ Milk
Lunch Today: Toasted Ravioli/ Chicken & Biscuit or Fresh Salad Bar/ Romaines Salad/ Strawberries/ Wacky Cake/ Milk
This month’s beef provided by David and Kari Guffey! Thank you Guffey Farms!